Vegetable Curry Recipe:


Shubham Kumar

4/17/20232 min read

cooked food on stainless steel tray
cooked food on stainless steel tray

In today's world, more and more people are turning towards a vegetarian lifestyle. Whether it's for ethical, environmental, or health reasons, there is no denying the benefits of eating a vegetarian diet. In this blog, we will be exploring a delicious and easy-to-make pure vegetarian recipe that is perfect for any meal.

Vegetable Curry Recipe:


  • 2 tablespoons of vegetable oil

  • 1 onion, chopped

  • 2 garlic cloves, minced

  • 2 teaspoons of ground cumin

  • 2 teaspoons of ground coriander

  • 1 teaspoon of turmeric

  • 1 teaspoon of garam masala

  • 1/2 teaspoon of red pepper flakes (optional)

  • 1 can of diced tomatoes

  • 2 cups of mixed vegetables (carrots, bell peppers, cauliflower, broccoli, etc.)

  • 1 can of chickpeas, drained and rinsed

  • 1/2 cup of vegetable broth or water

  • Salt and pepper to taste

  • Fresh cilantro for garnish (optional)


  1. Heat the oil in a large pot over medium heat.

  2. Add the chopped onion and cook for 2-3 minutes until it becomes soft and translucent.

  3. Add the minced garlic and cook for another minute.

  4. Add the ground cumin, coriander, turmeric, garam masala, and red pepper flakes (if using), and cook for 1-2 minutes until fragrant.

  5. Add the can of diced tomatoes and stir to combine.

  6. Add the mixed vegetables and chickpeas to the pot and stir to combine.

  7. Pour in the vegetable broth or water and stir to combine.

  8. Bring the mixture to a simmer, then reduce the heat to low and cover the pot with a lid.

  9. Cook for 15-20 minutes until the vegetables are tender and the sauce has thickened.

  10. Season with salt and pepper to taste.

  11. Garnish with fresh cilantro (if using) and serve hot with rice, naan bread, or quinoa.

This vegetable curry recipe is not only delicious and healthy but is also a great way to incorporate a variety of vegetables into your diet. It's packed with protein and fiber from the chickpeas and vegetables, making it a filling and satisfying meal. Plus, it's a great option for those who are looking for a pure vegetarian recipe that is easy to make and bursting with flavor. So, next time you're looking for a tasty vegetarian dish, try this vegetable curry recipe and enjoy the wholesome and delicious flavors!

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